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Announcement: This blog is on a hiatus! Will be back in May (:
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Category Archives: Japanese
Ippudo @ Mandarin Gallery
Ippudo original ramen (After GST it was almost $20) I’ve heard mixed reviews about Ippudo but thankfully our visit was quite enjoyable. The tonkotsu broth is not too oily or overwhelmingly salty. Really appreciated the subtle sweetness of the broth … Continue reading
Posted in Eat out, Eggs, Japanese
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[Media Invite]: Kuru Kuru Japanese Restaurant
Located in Valley Point, Kuru Kuru is a small casual japanese restaurant. The food is not all authentic jap. There are subtle additions of our favourite western ingredients like cheese and mayonnaise. I won’t say the food is super fantastic but … Continue reading
Posted in fusion, Japanese, Restaurant
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Flor Patisserie
Back at one of my top two places for cake in Singapore. The other is just a stone’s throw away Had their green tea & yuzu flavoured cheese tart. I couldn’t make out the yuzu because I had it frozen. How … Continue reading
Shimbashi Soba @ Paragon
I’m easily satisfied when it comes to soba. Give me hand-made ones and I’m more than satisfied. Don’t forget to slurp your noodles! You really taste the broth that way.
Posted in Eat out, Japanese
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Ryan’s Washoku @ Changi Village Hotel
They offer sashimi lunch sets every day that go from $40-$50++. Very affordable considering the thick cuts of sashimi they give and all the accompanying stuff! Complimentary appetizer of chilled green tea tofu with a dab of mayonnaise I love … Continue reading
Posted in Eat out, Ice cream, Japanese, Restaurant, sweets
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Yoshimaru Ramen
Grinding the white sesame seeds to bring out its roasted flavour. Pretty therapeutic too. Don’t go too hard on them though, you don’t want to lose them all in the grooves! Typical Hakata Ramen- Rich Tonkotsu broth, and thin-strand noodles … Continue reading
Posted in Eat out, Japanese
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Restaurant Week 2011: The Rose Veranda
Our second destination for restaurant week was the Rose Veranda at Shangri-La Hotel. We had previously talked about coming here because of their 128 premium twg blends, but didn’t do so because of the price. Now with restaurant week, and … Continue reading
A buffet teppanyaki lunch @ Shima, Goodwood Park Hotel
Who knew we would actually like a buffet? Well, the buffet teppanyaki lunch in Shima isn’t the typical mass-cook-self-serve type of buffet I guess. Your portion is individually cooked by the chef on the teppanyaki counter for you, and it … Continue reading
Posted in Eat out, Japanese, Restaurant
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Ramen Champion- Gantetsu and Taishoken
Since its inception, the operations at Ramen Champion have noticeably become smoother. In addition to the prompt service, we were also given cards to cast our vote for our favourite Ramen Stall. This time I went with mum, who’s always … Continue reading
Posted in Eat out, Japanese
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Raku @ Greenwood Revisited
From left: Raw Vegetables with an addictive miso dip (a raku concoction) for starters, California maki- the best I’ve ever had in sg; the roe they use pops in your mouth as you munch on them, centrury egg cold tofu- … Continue reading
Posted in Eat out, Ice cream, Japanese, Restaurant, sweets
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